For first-time tasters of Kohinoor Dhaba, the Paneer Pakora and Chat Papari make for savory appetizers. Also highly recommended are the Butter Chicken, Goat Curry and Chicken Tikka Masala. These are best eaten when accompanied by naan, a traditional, soft Indian flat-bread made in special tandoori ovens.
Sunday-Thursday: 11:00am - 10:00pm
Fri & Sat: 11:00am - 11:00pm